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About dishesondemand.org
In 2021, our founder, Maya Faulstich, noticed all the waste generated from her high school cross-country team dinners: around 50 plates, bowls, cups, forks, and spoons each week! She convinced her family to buy a set of reusable plates, bowls, cups, and silverware and began providing all the tableware for future XC dinners. Eventually, the Environmental Action Club spread the dishes to more and more sports teams, lined up some additional volunteers, and Dishes on Demand was born! Now, Dishes on Demand serves community events, organizations, and clubs as well as sports teams.

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